Amount of nutrients in 100 g (grams) of Soybeans, mature seeds, dry roasted.
Nutrient | Amount and Unit | Percentage |
Water
|
0.8 g
|
0.8%
|
Energy (calorie)
|
449 kcal
|
|
Energy (joule)
|
1880 kJ
|
|
Protein
|
43.32 g
|
43.32%
|
Total lipid (fat)
|
21.62 g
|
21.62%
|
Ash
|
5.28 g
|
5.28%
|
Carbohydrate, by difference
|
28.98 g
|
28.98%
|
Fiber, total dietary
|
8.1 g
|
8.1%
|
Calcium, Ca
|
140 mg
|
0.14%
|
Iron, Fe
|
3.95 mg
|
|
Magnesium, Mg
|
228 mg
|
0.23%
|
Phosphorus, P
|
649 mg
|
0.65%
|
Potassium, K
|
1364 mg
|
1.36%
|
Sodium, Na
|
2 mg
|
|
Zinc, Zn
|
4.77 mg
|
|
Copper, Cu
|
1.079 mg
|
|
Manganese, Mn
|
2.184 mg
|
|
Selenium, Se
|
19.3 µg
|
|
Vitamin C, total ascorbic acid
|
4.6 mg
|
|
Thiamin
|
0.427 mg
|
|
Riboflavin
|
0.755 mg
|
|
Niacin
|
1.056 mg
|
|
Pantothenic acid
|
0.473 mg
|
|
Vitamin B-6
|
0.225 mg
|
|
Folate, total
|
205 µg
|
|
Folic acid
|
0 µg
|
|
Folate, food
|
205 µg
|
|
Folate, DFE
|
205 µg
|
|
Vitamin B-12
|
0 µg
|
|
Vitamin A, RAE
|
0 µg
|
|
Retinol
|
0 µg
|
|
Vitamin A, IU
|
0 IU
|
|
Vitamin D (D2 + D3)
|
0 µg
|
|
Vitamin D
|
0 IU
|
|
Vitamin K (phylloquinone)
|
37 µg
|
|
Fatty acids, total saturated
|
3.127 g
|
3.13%
|
14:0 tetradecanoic, myristic, common saturated fatty acid
|
0.06 g
|
0.06%
|
16:0 hexadecanoic, palmitic fatty acid
|
2.295 g
|
2.30%
|
18:0 octadecanoic, stearic fatty acid
|
0.772 g
|
0.77%
|
Fatty acids, total monounsaturated
|
4.776 g
|
4.78%
|
16:1 undifferentiated, hexadecenoic, palmitoleic
|
0.06 g
|
0.06%
|
18:1 undifferentiated
|
4.716 g
|
4.72%
|
Fatty acids, total polyunsaturated
|
12.207 g
|
12.21%
|
18:2 undifferentiated
|
10.764 g
|
10.76%
|
18:3 undifferentiated, octadecatrienoic, linolenic
|
1.443 g
|
1.44%
|
Fatty acids, total trans
|
0 g
|
|
Cholesterol
|
0 mg
|
|
Tryptophan
|
0.575 g
|
0.58%
|
Threonine
|
1.719 g
|
1.72%
|
Isoleucine
|
1.92 g
|
1.92%
|
Leucine
|
3.223 g
|
3.22%
|
Lysine
|
2.634 g
|
2.63%
|
Methionine
|
0.534 g
|
0.53%
|
Cystine
|
0.638 g
|
0.64%
|
Phenylalanine
|
2.066 g
|
2.07%
|
Tyrosine
|
1.497 g
|
1.50%
|
Valine
|
1.976 g
|
1.98%
|
Arginine
|
3.071 g
|
3.07%
|
Histidine
|
1.068 g
|
1.07%
|
Alanine
|
1.865 g
|
1.86%
|
Aspartic acid
|
4.977 g
|
4.98%
|
Glutamic acid
|
7.667 g
|
7.67%
|
Glycine
|
1.83 g
|
1.83%
|
Proline
|
2.315 g
|
2.32%
|
Serine
|
2.294 g
|
2.29%
|